拜神餸

唔記得係乜節,但每到呢個時候家人都會拜神同燒街衣,我家拜神都會用烏頭,要埋鱗,咁次次拜神條魚佢哋都唔鍾意食,用嚟煲湯,今次我加蒜頭乾葱豆豉同蒸,蒸好去鱗,炒香葱段,回魚汁,埋少少芡淋落魚身,佢哋話咁樣超好食,仲有浸回拜神雞伴薑葱食,好滑滑,加一大碟生菜,滿足.